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The active ingredient:
Chlorogenic acid: 5%min. Polysaccharide: 20%min. Flavonoid: 8% min.
Usage and dosage:
ⅠAquatic animals ( fishes: 100—150g/t; shrimp and crustaceans: 200—300g/t)
1. Replace the antibiotics, increase the survival rate, and decrease the water pollution.
2. Eliminate the free radical and endotoxin, enhance the anti-stress and decrease the death rate during the transportation.
Ⅱ Poultry (broiler, meat duck): 100—150g/t
1. Broad spectrum bacteriostasis (especially the Gram-positive bacteria), improve the growth, promote the production performance, the feed conversation rate can be increased 4—8%.
2. Eliminate the free radical, strengthen the antioxidant of body, and enhance the immunity.
Ⅲ Suckling pig and piglet: 400—500g/t
1. Replace the antibiotics, especially G + Baecteria resistance.
2. Promote the body oxidation resistance, decrease the injury of Oxidative stress to digestive tract and respiratory tract, enhance the immunity.
